When I was young, kimbab is a essential item of a picnic. (plus a bottle of coke)
Making kimbab is not so easy, not so difficult.
There are tips for making good kimbab.
1. How can cut the kimbab with remaining it's own shape : clean the knife with wet towel whenerer you slice the kimbab
2. roll the laver and wait one minute before slice the kimbab
3. When you cook the rice, add 1 tsp of vinegar. It makes kimbab more delicious.
4. When you roll the kimbab, adding mayonnaise and fresh sesame leaf makes kimbab more delicious.
below is the recipe of kimbab :